Soup alla Nazionale Recipe

Soup alla Nazionale Recipe

Ingredients:

Custard (savoury)
Tomato
Spinach
Soup (clear)

Instructions:

Divide custard to 3 portions. First is left as is, second will be mixed with the tomato, third with the spinach; making the colors white, red, and green. Arrange them in layers on a greased saucepan; cook it for 10 mins.Cut to dices, making the Italian colors. Serve them in good (clear) soup.

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