Minestra of Rice and Cabbage Recipe

Minestra of Rice and Cabbage Recipe

Ingredients:

1/4 c of rice
1/2 head of cabbage (small)
some stock
2-3 oz ham; chopped
1/2 c tomato sauce

Instructions:

Remove cabbage’s hard leaves and stalk. Wash then cut up (not very small). Strain and then cook in stock, adding rice (boiled). Add tomato sauce and some ham to improve taste of minestre.

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