Cervello in Fili serbe (Calf’s Brains) Recipe

Cervello in Fili serbe (Calf’s Brains) Recipe

Ingredients:

Half of brain (calf)
Stock
Melted butter
Juice from 1/2 piece of lemon
Fried chopped parsley

Instructions:

Boil brain on stock, at about 10 mins. Drain then pour over lemon and small amount of butter onto the boiled brain. Serve hot with chopped fried parsley.

>> Cervello in Fili serbe (Calf’s Brains) Recipe